Renal failure diet principles

Chronic renal failure patients because of toxins in the body and blood of stay microcirculation and other reasons caused by the gastrointestinal mucosa often has congestion, erosion status, if eating hard food, fried foods such as sesame cake sugar, fried donuts, etc., often leads to food stomach pierced the blood vessels and cause bleeding.

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1. Should be light, avoid spicy food
Chronic renal failure, gastrointestinal mucosa in patients with uremia often has congestion, erosion status. Such as eating chili, white wine and other spicy foods often aggravate erosion of the gastrointestinal mucosa, causing stomach bleeding endometrial blood vessels. http://mmbiz.qpic.cn/mmbiz/Djp031yQq14cpull1APhDyBHkdbkCOk8ab56wEyYGB2uUib4M3zuUs5yRvnDF5iaOqy8XSNabHZvYVIr24lS4jmQ/0

2. Adequate intake of calories
Limit protein intake, in order to avoid the lack of calorie intake and increasing the production of nitrogenous waste, you can eat more high-calorie and low protein food supplement. Vegetable oil (such as: soybean, peanut oil), low protein starch (such as: Cheng flour, white powder, lotus root starch,) and carbohydrates (such as: sugar, honey, ginger candy, fruit sugar), their caloric intake per kilogram of body weight per day 30 to 40 calories, so weight loss over what.
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3. CAUTION Moisture Control
When kidney failure and decreased urine output, the water will accumulate in the body, can cause a variety of symptoms, so as not to increase the daily weight of more than one kilogram is limited, and the amount of water the day before the total urine output plus 500 to 700 ml (ml), including water, rice, milk, soup and drinks. Avoid drinking too much water can be ice mouthwash, chewing gum or squeeze a little lemon juice to reduce the feeling of thirst, try to focus on taking time to soup consumption, reduce the amount of water.
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4. Note salinity control

Water can not be discharged, when salt renal failure, prone to edema and increased blood pressure. Patient one day should eat no more than 5 grams of salt. 1 g (1/5 tea soup) salt = 6/5 = 1 tea tea soup soy sauce soup MSG, so the above seasoning salt containing not arbitrarily add; and should limit high-sodium foods, such as processed canned, salted and smoked products, butter Levin , pickles, pickled vegetables and fast food.
5. Potassium high embankment
Due to potassium ions can not be discharged by the severe damage kidneys, cause "hyperkalemia" may cause finger numbness, fatigue, weakness, chest tightness, tongue stiffness, difficulty speaking, loss of consciousness, severe arrhythmia or cardiac arrest neat . Hyperkalemia reasons, including: 1. Inadequate dialysis; 2. No appetite; 3. Constipation; 4. Intake of foods high in potassium, vegetables, Peel and cut into small pieces can go, with plenty of clean boiled for 3 to 5 minutes to salvage, then mixed with oil or fried; potassium content of coffee, tea, and chicken concoction can cause high potassium hyperlipidemia.
Potassium vegetables: green leafy vegetables (such as spinach, water spinach, amaranth, lettuce), mushrooms, seaweed, kelp, carrots, potatoes.
Potassium fruits: bananas, tomatoes, dates, oranges, oranges, mango, persimmon, melon, grapefruit, carambola (easy hiccups), we advise you in a fruit-based, weight is about 1/6 is appropriate.
Potassium fruits: pineapple, papaya, watermelon, pear, strawberry, lemon, etc., but not Yichi lot.
6. Maintain the balance of calcium and phosphorus
Calcium and phosphorus are important minerals in vivo, both can maintain good growth of bones and teeth, muscles and nerves to function properly. When calcium deficiency shall eat milk, calcium and vitamin D, can reduce the renewal of hyperparathyroidism occurs. Phosphorus exists in all protein-containing foods, to have sufficient nutritional intake, but also to reduce the absorption of phosphorus, while only eating crunch taking aluminum hydroxide, calcium carbonate and other phosphate binders to bind food phosphorus. Note that high phosphorus foods: whole grains and products (such as brown rice, embryo rice, whole wheat bread), offal (liver, kidney, brain), stone fruits (peanuts, cashews, walnuts) and butter products (peanut butter), chocolate, intake of egg yolks, milk, dairy products and the like.
Eat less "and aluminum-containing purine" foods to avoid aluminum toxicity and gout
Aluminous diet: 1. Tea; 2. Cheese; 3. Tea; 4. Cake; 5. In aluminum containers cooking.
High-purine diet: 1. Gravy; 2. Lentils; 3. Concentrated broth; 4. Lean meat, duck; 5. Brain class; 6. Mushrooms; 7. Internal organs (liver, kidney, heart); 8. Sardines; 9. Eel class; 10. asparagus.
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